Nutrition Assistant - $15 Starting Pay

1.
Delivery: Deliver and retrieve room service meal carts and stock to patient care units.
Coordinate with ambassadors on timing and placement of carts and ASAP trays.
Add any assigned items to carts as needed.
2.
Retrieval: Pick up dirty tray carts, replace with clean carts.
Deliver dirty tray carts to dish room.
3.
Cleaning: Perform janitorial tasks such as cleaning equipment and work surfaces, mopping, sweeping and trash disposal.
4.
Dishware: Process all utensils and dishware through automated dish machine for patients, cafeteria and catered food service in accordance with sanitary guidelines.
5.
Dishware: Restock clean dishware in cafeteria, cook’s and room service line areas to meet service needs.
6.
Cleaning: Perform janitorial tasks such as cleaning equipment and work surfaces, mopping, sweeping and trash disposal.
7.
Quality: Compliance with all local, state, federal and medical center regulatory, safety, sanitation and security standards.
Participate in performance improvement (PI) studies; assist with data collection and supports action plans 8.
Performs other duties as assigned.
Pay: From $15.
00 per hour Expected hours: 4 – 40 per week Benefits: * Bereavement leave * Employee assistance program * Flexible schedule * Free parking * On-site gym * On-the-job training * Opportunities for advancement * Paid holidays * Paid orientation * Paid training * Retirement plan * Wellness program Shift: * 4 hour shift * 8 hour shift * Afternoon shift * After school * Day shift * Evening shift * Morning shift * Rotating shift Work setting: * Inpatient Education: * High school or equivalent (Preferred) Shift availability: * Night Shift (Required) * Day Shift (Required) Work Location: In person